Easter Fun at Burnside Village

Burnside Village will celebrate Easter with a program of food and family-friendly experiences. Families can enjoy Easter face painting in the Courtyard from 3.30pm to 6.30pm on Thursday 2 April, along with children’s colouring activities available from the Concierge Desk.

Experience Easter Harvest at the Village Market on Thursday 2 April, with seasonal produce and entertainment from a range of retailers.

Shop premium seafood for your Easter table from Angelakis Brothers, including special offers on Ocean Trout Pate.

Fresh Easter Sunday flowers from Fresh Stems, with bunches of Daisies and Sweet Williams at only $18.

This Easter, shoppers can also enjoy a standout selection of hot cross buns, including classics and contemporary twists on the seasonal favourite.

Village Market hot cross bun highlights include:

Baker’s Delight: Indulgent flavours such as chocolate chip, apple and cinnamon, plus a fruitless option for those who prefer to skip the traditional mix.

Haigh’s Chocolate: Infusing Easter flavours with luxurious hot cross bun chocolates.

The Village Baker: Bringing back its award-winning hot cross buns, known for their soft, pillowy texture and consistently ranked among Adelaide’s best.

Tony & Mark’s: Vili’s pistachio hot cross buns offer a trend-led twist on the Easter staple, with multipack offers available.

The Village Dining precinct offers a sophisticated setting for Easter brunch, long lunches and relaxed alfresco dining across the long weekend.

Burnside Village will be open on Easter Saturday from 9am to 5pm and closed on Good Friday, Easter Sunday and Easter Monday. The free undercover parking will also ensure a seamless experience for all visitors