This school year replace the potato chips for Apple Chips! One of my go to additions for the lunchbox or a snack at home.

These homemade apple chips are super healthy and the best yet its soooo simple! Store in an airtight container when cooled

Ingredients

  • 4 gala apples
  • cinnamon
 Method
  1. Preheat oven to 110°C fan-forced. Line one or two baking trays dependent on how many you wish to make with baking paper and set aside.
  2. Using an apple corer, remove the apple cores. Slice into 2mm slices and lay on the baking trays.Sprinkle with yummy cinnamon.
  3. Bake for 2 hours, stopping after the first hour to turn the slices over (set a timer to remind you). Cool on wire racks.