These Santa cookies will make a great snack for hungry Santa this Christmas. Or, alternatively, you can just eat them yourself so that Santa doesn’t get too full and get stuck in the chimney.
Ingredients:
3 Cups of flour
125 grams of melted butter
1/4 cup condensed milk
1/4 cup white sugar
m and m’s
Method:
Preheat oven to 180 degrees
Line a tray with baking paper
Melt butter in microwave for 15 seconds
Add sugar and mix to creamy
Add flour to a bowl
Add condensed milk and butter mix to the flour
Mix well
Roll into approx. 2 inch balls and flatten to look like biscuits
Fidget toys are so hot right now, loads of kids in Adelaide schools etc seem to have them. What a craze! We found another fun use for those [slightly annoying but ever consuming] trending pop it figit toys. Use them as a chocolate mould! Look, we are not going to claim it as our own idea, but we did have to give it a crack when we came accross it online, and we are pretty chuffed with the results. What a fun school holidays idea! What you will need: One or more pop it figits, washed in warm soapy water, rinsed and dry. [We like to buy from Adelaide business Digit Fidgits] A block of your favourite chocolate Enough M&M's to fill as many pop it holes as you desire [I mean how many is 'enough' when you are a kid? Go the party sized bag.] Microwave proof jug or dish to melt your choccy - oh yeah and a microwave, although honestly we don't have one and melted our chocolate over a water bath, same same - what ever spins your wheel. Rubber scraper or spoon Instructions: Put an M&M in each hole of your pop it. You could…
makes around 40 balls Great for kids birthday parties! Ingredients: 500g minced beef either pre bought or minced using the Magimix ½ cup of breadcrumbs – made using the Magimix ½ cup crunchy peanut butter – can be left out if there are nut allergies 2 teaspoons of vegemite 2 teaspoons of curry powder 1 medium size carrot – grated using Magmix 4 cubes of Meredith Dairy marinated goat cheese (can be substituted with a small square of Danish feta but I definitely suggest trying to find Meredith Dairy brand) 4 spring onions chopped A squirt of tomato sauce, or use two squirts if you have left out the peanut butter. Method: Make your breadcrumbs and set aside If you’re mincing your own beef, mince and set aside Grate carrot and set aside Add ALL ingredients into the Magimix food bowl or food processor and run food processor setting until everything is combined Roll bite size meatballs Bake on a lined tray in a 200 degree oven for 15-20 minutes or until cooked through Serve with sour cream and sweet chilli sauce.
We have found the most unique party venue in Adelaide - on board one of the BBQ Buoys recreational boats along the River Torrens! It's prefect for a kids party, an adult birthday, a special celebration or just for a catch up with mates. Fire up the BBQ on board, have a couple of drinks (Captains must stay under 0.05BA), listen to some music and see Adelaide from a totally new perspective. We know at a first glance, it might not seem obvious to take kids on board, however BBQ Buoys are for all ages. They are super safe, all children under 12 are given a lifejacket and they they will be so mesmerised by the novelty of it all, along with the sights they will see that we bet they will LOVE IT as much as our kids did. Here's how it works: jump onto the BBQ Buoys website to let them know your group size (2 people, 6 people, 10 people or more) and the date and time you want to book. Then decide if you want to BYO your own food or pre-order food from BBQ Buoys menu of grazing platters, sweet tooth platters, grill meat packs…
Mum to three. I'm a school teacher, sport lover and Milo addict. I don't particularly like blue tongue lizards even though I know they keep snakes away.